Korean Delivery And Takeaway in Salford

Q: Are Korean takeaways gluten free?

Gluten free Korean options will differ from restaurant to restaurant. Choose one of our Korean takeaways in Salford and check out their gluten free options.

Q: What can vegetarians order from Korean takeaways?

Vegetarian Korean options will differ from restaurant to restaurant. Choose one of our Korean takeaways in Salford and check out their vegetarian options.

Q: What can vegans order from Korean takeaways?

Vegan Korean takeaway options in Salford vary from restaurant to restaurant. It's best to carefully check each Korean takeaway to see if they are vegan friendly before ordering.

Q: Are all Korean takeaways halal?

Not all Korean takeaways in Salford are halal. It's best to check each restaurant carefully to see which offer halal friendly options.

Q: Which Korean takeaways are dairy free?

To find out which Korean options are dairy free, it's best to carefully review your selected Korean takeaway menu in Salford. If in doubt, check with the restaurant to see what dairy free options are available.

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Salford – Real Local Food. Delivered Real Fast.

In Salford, our first partner joined us in Aug 2006. We now have 2,211 restaurant partners, serving over 86 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 867,392 reviews, with an average rating of 3.68. With a population of over 72,750, we want to feed everyone and our restaurants are open for business from 12:01AM until 11:59PM... What are you waiting for?

Real Korean Food. Delivered Real Quick.

Beef Japchae, Tofu Bibimbap, Bulogi Beef, Kimchi – Korean food might just be the next big thing in Asian food over here. There are already many Korean eateries over here, with more opening all the time. No wonder, Korean cuisine offers lots of light, healthy, vegetable-filled dishes served with mouthwatering meats and seafood.

The fave dishes are pretty special. Like Bibimbap, a big bowl of rice, sautéed veg, mushrooms, beef, soy sauce, chilli pepper paste with a fried egg on top. Or Bulogi, a juicy, savoury dish of grilled marinated beef which is usually wrapped in lettuce with garlic and onions and a spicy red paste. And no Korean meal is complete unless your rice comes with Kimchi, a spicy, crunchy, cabbage-based fermented vegetable mixture that’s a little like sauerkraut, but more full-on. Time to give it a try from somewhere near you, via your Just Eat app.

Popular dishes

Gimbap

Korean Cuisine offers lots of light, healthy, vegetable and rice-filled dishes made with mouthwatering meat and clever use of seafood. Gimbap (aka Seaweed Rice Rolls) look a lot like Sushi rolls. They’re basically made of Gim (aka a Sheet of Dried Seaweed) and Bap (aka Rice). Geddit? Gim + Bap? The cooked rice and other ingredients like Eggs, Carrot, Danmuji (aka Sweet Radish Pickle), Spinach, Cucumber and Beef are rolled in these dried sheets of Seaweed (aka Laver), then served in bite-sized slices – or is that slice-sized bites? Either way, it makes Gimbap the most popular on-the-go meal in Korea. And the dish is often part of a Packed Meal (aka Dosirak) eaten at picnics and social outdoor events. Hey, maybe you’ve got a gathering of friends in a park, on a beach, in a tree or even just at your place?

Bibimbap

Another Korean classic is Bibimbap – sometimes written as Bi Bim Bap and sometimes as Bi Bim Bop. Bap? Bop? Either way it’s is a hip-hop Korean White Rice Bowl packed with de-lish ingredients like sliced beefsteak, sautéed spinach and carrots, plus toasted sesame seeds, Soy Sauce, Doenjang (fermented bean paste) and Gochujang (spicy red chilli paste). Finally, a fried (or raw) egg sits on top of this hot dish, before it’s all stirred together thoroughly.

We've got lots to choose from...