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Kebab Sultani, Chelo Kubideh, Sabzi Khordan, Momtaz, Shashlik – the Persian Empire might be long gone but Persian Cuisine is very much alive and well. As rich in history as it is in herbs, spices and sauces, Persian Cuisine is a heady blend of flavours and influences from the Middle East, Asia, Europe, Africa and everyone who ever did any cooking in Iran.

It’s not fussy, it’s not fancy, it’s just big on great taste and goodness. Lavesh Flatbread, Hot and Sour Shrimps, hot and herby stews, Falafels, Samosas, Kebabs — Iranians just love simple and satisfying. If you love simple and satisfying too, just order from a Persian restaurant near you, via the Just Eat app.