Indian Delivery And Takeaway in Hartlepool

Q: Are Indian takeaways gluten free?

Gluten free Indian options will differ from restaurant to restaurant. Choose one of our Indian takeaways in Hartlepool and check out their gluten free options.

Q: What can vegetarians order from Indian takeaways?

Vegetarian Indian options will differ from restaurant to restaurant. Choose one of our Indian takeaways in Hartlepool and check out their vegetarian options.

Q: What can vegans order from Indian takeaways?

Vegan Indian takeaway options in Hartlepool vary from restaurant to restaurant. It's best to carefully check each Indian takeaway to see if they are vegan friendly before ordering.

Q: Are all Indian takeaways halal?

Not all Indian takeaways in Hartlepool are halal. It's best to check each restaurant carefully to see which offer halal friendly options.

Q: Which Indian takeaways are dairy free?

To find out which Indian options are dairy free, it's best to carefully review your selected Indian takeaway menu in Hartlepool. If in doubt, check with the restaurant to see what dairy free options are available.

HomeLocationsHartlepoolIndian

Hartlepool – Real Local Food. Delivered Real Fast.

In Hartlepool, our first partner joined us in Jul 2009. We now have 177 restaurant partners, serving over 25 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 93,108 reviews, with an average rating of 3.68. With a population of over 86,713, we want to feed everyone and our restaurants are open for business from 6:00AM until 11:59PM... What are you waiting for?

Real Indian Food. Delivered Real Quick.

Chicken Korma, Tikka Masala, Beef Madras, Veggie Biryani, Rogan Josh – there’s nothing like an Indian curry when you crave a whole lot of heat from Just Eat. The UK’s most popular curries are amongst the UK’s most popular dishes. No wonder. They’re hot and hearty hunger-busters. But there’s a lot more to discover. Indian food has a wonderfully wide variety of dishes created around local spices, herbs, vegetables and fruits.

India’s different regions each have unique styles of cooking and distinct flavours. North is famous for spicy Tandoori and mild, creamy Korma. The South loves a thin, crispy, stuffed Dosa. The East is hot for Chilli. The West is crazy about tangy coconut and seafood. And Central India is a blend of them all. Indian cuisine is the ultimate whatever-you-fancy food. When you’ve finally managed to choose your dream dishes, you still get to choose the perfect rice or bread. White Rice? Brown Rice? Pilau Rice? Plain Naan? Garlic Naan? Stuffed Naan? Everyone’s got a fave they rave about. And all can be heading your way, via the Just Eat app.

Best Indian restaurants in Hartlepool

Mamta

197 York Road, Hartlepool, TS269EE

Seaton Tandoori

31 The Front Street, Hartlepool, TS251BS

Dine at Home

3 Murray street, Hartlepool, TS268PD

Poppadoms

19 Church Street, Hartlepool, TS247DH

Indian Cottage

41 York Road, Cleveland, TS268AH

Dilshad Tandoori

50-51 Church Street, Hartlepool, TS247DX

Popular dishes

Bombay Potato

Palek Paneer makes a healthy side or vegetarian main. Paneer is Indian farmer’s cheese cooked in a deliciously thick curry sauce based on pureed spinach – it’s one of India’s favourites (and Popeye’s, obvs). Vegetable Biryani is a great one-stop, single pot of what’s what – a vegetable curry crammed with authentic Indian flavours. Eat it with a Naan – and relish. Another favourite go-to as a side is Bombay Potato (no prize for guessing place of origin). It’s an Indian dry dish where cubed-then-boiled-then-fried potatoes are then flavoured with a real house party of spices like cumin, garlic, turmeric, mustard, chilli, salt and pepper – with onion and tomatoes gate-crashing later.

Chicken Korma

If you’re chicken when it comes to hot spices, sweat ye not, because mild and creamy Chicken Korma will be, quite literally, up your street (and you’ll be showing excellent taste – it’s now Britain’s most wanted dish). Rogan Josh is a hugely popular lamb curry dish (and a really cool rap name) with a sauce flavoured by garlic, ginger, onions and aromatic spices such as cloves, bay leaves, cardamom and cinnamon. A signature dish of Kashmiri cuisine it means ‘cooked in oil at intense heat’ – oh, and it’s spicy too, so be both warmed and warned. And if you’re mad for spices you’ll be mad for Beef Madras – a genuinely hot, tasty curry that hits the spot with steamed rice, Naan breads and mango chutney.

We've got lots to choose from...