Order Desserts delivery and takeaway online in Basildon

Q: Just Desserts? A: Just Eat. Eton Mess is an ever-so-English mixture of strawberries, broken meringue and whipped double cream. It originated at Eton College in 1893, but thanks to Just Eat, can now be delivered directly to your ‘house’. Banoffee Pie is made with fresh bananas plus toffee (Ban + offee, geddit?) with cream on a crumbly-biscuity-buttery base. On the subject of toffee, Sticky Toffee Pudding is another irresistible classic with moist sponge covered in fudgy, caramelised toffee. Still staying sticky, Treacle Tart dates back to English author Mary Jewry’s cookbook from the late 19th Century (the century was late, Just Eat won’t be). Jam Roly-Poly is a flat-rolled suet pudding, spread with jam and rolled up – Swiss-roll-style – then steamed or baked. Best with cold ice cream or hot custard (and the Just Eat app).

America has some dramatic deserts; think Death Valley. It also has delicious desserts. Think Hot Chocolate Brownies with their fudgy-gooey-melt-in your-mouth texture (don’t forget the vanilla ice cream). Think Classic Homemade Apple Pie (aka Mom’s) with that flaky, buttery, crusty top and sweetly delicious, piping-hot apple filling served with whipped cream. Think Pecan Pie, from the Southern US of A, with its gooey filling of pecan nuts mixed with eggs, butter and molasses. Think Blueberry Pie with its cookie base and a scoop of vanilla ice cream. No, no, no…STOP THINKING. Start ordering.