Steak Delivery And Takeaway in Keighley

Q: Are Steak takeaways gluten free?

Gluten free Steak options will differ from restaurant to restaurant. Choose one of our Steak takeaways in Keighley and check out their gluten free options.

Q: Are all Steak takeaways halal?

Not all Steak takeaways in Keighley are halal. It's best to check each restaurant carefully to see which offer halal friendly options.

Q: Which Steak takeaways are dairy free?

To find out which Steak options are dairy free, it's best to carefully review your selected Steak takeaway menu in Keighley. If in doubt, check with the restaurant to see what dairy free options are available.

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Keighley – Real Local Food. Delivered Real Fast.

In Keighley, our first partner joined us in Apr 2008. We now have 242 restaurant partners, serving over 34 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 120,749 reviews, with an average rating of 3.85. With a population of over 50,171, we want to feed everyone and our restaurants are open for business from 12:01AM until 11:59PM... What are you waiting for?

Real Steak. Delivered Real Quick.

Sirloin Steak, Fillet Steak, Rump Steak, Rib-Eye Steak – when you’ve got a craving for a nice juicy steak, nothing else will do. A steak isn’t just cooked meat, its the King of Cooked Meat. A mighty smoke-charred chew to cherish.

Whether you want it Rare, Medium Rare, Medium, Medium-Well-Done or Well-Done. Whether you desire a tender Philly Cheese Steak, a succulent T-Bone Steak or an epic Porterhouse Steak. Whether you prefer chips, potatoes and caramelised onions or just more steak.

However you like your steak, it’s the only choice when your inner T-Rex demands to feast on a chunk of the meatiest meat. Demand to have it delivered from a steak place near you, via your Just Eat app.

Popular dishes

Steak-Frites

The French are very proud of their iconic ‘Steak-Frites’ (even though it was apparently invented in Belgium). It’s a brasserie-tastic dish now served all over Europe (and certainly through the Just Eat app). It consists – surprise, surprise – of a Pan-Fried Entrecôte Steak paired with French Fries. Simple, savoury, and so good with salad. The legendary Châteaubriand is the much-prized undercut or Fillet portion of a Porterhouse Steak (itself a seriously thick-cut steak cut from the thicker end of a Sirloin). Steak au Poivre is Filet Mignon with a Creamy Peppercorn Sauce. Argentinian Steaks tend to be large (and superbly cooked) and are referred to as Parrilla. Surf ‘n’ Turf is the epic combo of Steak & Lobster, but can be Prawn or Shrimp, too. (Whatever you choose, your Just Eat delivery bike will cut through the traffic like, well, a Steak Knife through butter).

Rare Steaks

Whether you want Steak cooked Very Rare (aka Blue), Rare, Medium-Rare, Medium, Medium-Well-Done, Well-Done or Very-Well-Done (aka Burnt-to-a-Crisp) grilling tends to be a popular and healthy alternative to frying with butter or oil (although top chefs would scream until they were, er... Blue in the face about this. But here’s another secret Just Eat will let you in on. What all chefs do agree is that Grilling meat gives it that delicious and distinctive roast flavour and aroma, which results from a chemical process called The Maillard Reaction, which only occurs at temperatures in excess of 155 °C (310 °F). What isn’t a secret though, is that the fastest way to get all that grilled goodness into your hands (and your stomach) is through the Just Eat app.

We've got lots to choose from...