Dunfermline – Real Local Food. Delivered Real Fast.
In Dunfermline, our first partner joined us in Sep 2008. We now have 197 restaurant partners, serving over 31 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 107,589 reviews, with an average rating of 3.76. With a population of over 38,960, we want to feed everyone and our restaurants are open for business from 5:30AM until 11:59PM... What are you waiting for?
Real South Indian Food. Delivered Real Quick.
Biryani, Dosa, Uttapam. Idli, Thali, Vada and Sambar – if you know your Indian food as much as you love it, you’ll know that South Indian Cuisine is quite different from North Indian Cuisine. In the tropical South, rice and lentils are more common than naan and roti.
Seafood and vegetarian-based meals are more typical than chicken and lamb. Sauces tend to be thinner and use coconut milk. And diners probably open their eyes wider and grab their drinks faster because the dishes are usually spicier. Southern Indian food is an irresistible mix of the cooking styles and tastes of its five Southern states – Andhra Pradesh, Telangana, Tamil Nadu, Kerala and Karnataka. Fortunately, you only have to go as far as a South Indian menu near you, via your Just Eat app.
Popular dishes
Chicken Tikka Masala
Chicken Tikka is chicken breast marinated in yogurt, garlic and ginger, then cooked ‘dry’ in a Tandoori Oven. It’s evil twin is Chicken Tikka Masala (once Britain’s most popular dish) in which these roasted boneless chunks are cooked into a deliciously creamy, orange-coloured and not-too-spicy-honest-guvnor curry sauce so decadently rich that you will find your Naan bread irresistibly plunging into it again and again. Butter Chicken (aka Murg Makhani) is a similar North Indian mild-to-medium main dish but with a sauce based on ‘makkhan’ or butter, instead of a mixture of spices.
Vegetable Biryani
Thinking South Indian? (Then think Just Eat app.) And certainly think Vegetable Biryani. It’s a great one-stop, single pot of what’s what – a vegetable curry and Colourful Spiced Rice crammed with authentic Indian flavours. Biryanis are often served with Chicken or Lamb, but there are many delicious Vegetarian versions, too. And, believe us, a Biryani is so much more than just rice and meat or veggies – surprisingly complex flavours arise from the slow-cooked combos of cinnamon sticks, star anise, cumin, cardamom and even a dash of coconut milk. Eat it with a Chapati Flatbread – and relish. You could also think about the savoury, doughnut-like Vada (they’re not Darth, but they’re very dense). These fried fritters are made from lentils and gram flour with a smattering of potato mash to give them their compactness. Eat as a (Street-Style) Snack with the sour-savour Sambar Sauce and lovely moist Coconut Chutney. (And they can be up your street in no time on a Just Eat delivery bike.)
Order from famous restaurants near you.
Find the Best South Indian Takeaways & Restaurants near you in Dunfermline
Not in Dunfermline? Find South Indian takeaways and restaurants near you