South African Delivery And Takeaway in City of London

Q: Are South African takeaways gluten free?

Gluten free South African options will differ from restaurant to restaurant. Choose one of our South African takeaways in City of London and check out their gluten free options.

Q: What can vegetarians order from South African takeaways?

Vegetarian South African options will differ from restaurant to restaurant. Choose one of our South African takeaways in City of London and check out their vegetarian options.

Q: What can vegans order from South African takeaways?

Vegan South African takeaway options in City of London vary from restaurant to restaurant. It's best to carefully check each South African takeaway to see if they are vegan friendly before ordering.

Q: Are all South African takeaways halal?

Not all South African takeaways in City of London are halal. It's best to check each restaurant carefully to see which offer halal friendly options.

Q: Which South African takeaways are dairy free?

To find out which South African options are dairy free, it's best to carefully review your selected South African takeaway menu in City of London. If in doubt, check with the restaurant to see what dairy free options are available.

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In City of London, our first partner joined us in Apr 2006. We now have 8,412 restaurant partners, serving over 133 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 2,109,714 reviews, with an average rating of 3.33. With a population of over 7,556,900, we want to feed everyone and our restaurants are open for business from 12:01AM until 11:59PM... What are you waiting for?

Real South African Food. Delivered Real Quick.

Braai, Boerewors, Bobotie, Potjiekos – a lot of great South African dishes don’t sound African. That’s because South African cuisine really is a melting pot of different cultures. There are plenty of Dutch, French, German, Indian and Malaysian influences mixed in there with the local African traditions and tastes.

The result is a whole lot of colourful and flavoursome food that always goes down a storm. Dreaming of spicy barbecued chops, steaks, sausages and kebabs cooked over hot coals? You’ll fall in love with Braai barbecue dishes. Craving a seriously seasoned sausage? You’ll become obsessed with Boerewors. Fantasising about a chunky meat and veggie stew cooked in a cast-iron pot? You’ll want to marry a Potjie. So stop imagining and start ordering from somewhere near you, via the Just Eat app.

Best South African restaurants in City of London

Alhaji SUYA (Peckham)

15 Peckham Park Road, London, SE156TR

KT Bar & Restaurant

206 Ridley Road, London, E82NH

Tasty African Restaurant

272 Church Road, London, E107JQ

Adelicious African Food

21 Leigham Court Road, London, SW162ND

Tomi's Kitchen

6 Morning Lane, London, E96NA

Floatin Buka

38 Sangley Road, London, SE62JH

Popular dishes

Braai

Much of South African Cuisine revolves around the great outdoors. And, not surprisingly, the Sausage is often centre stage on the Braai (aka BBQ). A Boerewors is a robust, flavourful sausage popular throughout Southern Africa. Made from coarsely-ground minced beef (often mixed with pork, lamb, or both) and spiced with toasted coriander, black pepper, nutmeg, cloves and allspice. Hot Dogs are much loved. Except that, for South Africans, a hot dog is called a Boerie Roll (Afrikaans for Farmer's Roll) or Boerewors Roll (slang for Farmer's Sausage Roll), where the sausage is covered in Tomato Sauce (posh for ketchup) or a home-made tomato and onion relish. A sausage is great party food (and even greater when it arrives hot and ready through your Just Eat app).

Potjie

There is something deeply warming and traditional about serving up an Afrikaner meat and vegetable stew in a Potjie, a three-legged, cast-iron pot (and having it delivered on a two-wheeled Just Eat delivery bike). Any self-respecting South African will also tell you a Potjie is never stirred during the cooking process. Ingredients are succulent lamb and ginger, potatoes and carrots, baby marrows and green beans, garlic paste, salt & pepper, and of course...time. Cape Breyani is another classic Cape Malay recipe from South Africa. A fragrant dish with layers of marinated meat, lentils, rice and spices topped with hard-boiled eggs and crispy onions. It’s another one-pot, slow-cooked winner to feed groups at Special Occasions. Got one coming up? And, don’t forget the Chakalaka, a refreshing spicy tomato. bean and veggie relish served stews, but also breads and curries. All these exotic dishes, all just a tap away through your Just Eat app.

We've got lots to choose from...